Dark Mild
3.7% ABV
A surprisingly light-bodied session ale with a rich roasted malt character.
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3.7% ABV
A surprisingly light-bodied session ale with a rich roasted malt character.
4.5% ABV
A refreshing Golden Ale, with a bright, crisp malt body and complex English hop character.
4.2% ABV
A well balanced, copper coloured ale brewed with British Crystal malts and First Gold hops.
5.5%% ABV
A classic southern English-style Nut Brown, this beer is dark amber in colour, medium bodied and has a crisp dry finish.
6.5% ABV
Open-fermented and cask-conditioned IPA brewed with a 50/50 base of British Pale Malt and German Pilsner Malt. Hopped generously with Citra, Simcoe and Mosaic cryo hops and fermented with an expressive British yeast strain to amplify the citrus and tropical hop character.
6.8% ABV
American IPA brewed with Pale malt and Oats for a smooth body and puffy foam. Hopped intensely with Idaho 7, Amarillo and NZ Taiheke.
10.5% ABV
Packed with rich dried fruit and caramel flavors with a nice velvety finish. It is dangerously smooth for a 10.5%ABV beer.
5.8% ABV
A very British sort of IPA, brewed with Maris Otter malt and a massive amount of hops.
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6% ABV
Crisp and citrus forward IPA. Rye Malt and a little light crystal help provide a delicious smooth malt body, and Amarillo, Centennial and NZ Motueka for a complex aromatic profile.
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5.3% ABV
Full bodied Porter inspired by the history of British ales sent on boats to India.
5.4% ABV
Brewed with roasted barley this ale has dark roasted coffee flavors, mild hops and dry throughout.
5.5% ABV
This American Pale Ale was brewed with El Dorado and Simcoe hops, giving it tropical pear and citrus flavors and aromas.
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3.1% ABV
Originally a classification of beer made to avoid extraneous taxes, Table Beers have had a rich English Ale history.
4.4% ABV
This red ale has a toasty spiced malt character delightfully brightened by nugget and aurora hops creating a wonderful citrus aroma.
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4.1% ABV
A richly flavoured but low-ABV, copper coloured bitter brewed with Jester and WGV hops adding hints of orange. Mash: Hops: Nugget, WGV, Jester
5.2% ABV
Pale Ale brewed with large amounts of Taiheke and Rakau hops to create complex aromas with delicate notes of lime and tropical fruits.
4.6%% ABV
Inspired by pre-WW1 brewing recipes, this Pale Ale Bitter was brewed with Invert Sugar, Flaked Maize and hopped with East Kent Goldings and Czech Saaz.
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4% ABV
Highlighting the citrus notes of the Comet hop this light pale ale has hints of lemon and grapefruit.
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7.5% ABV
A big IPA brewed to celebrate our 5th Anniversary of Machine House Brewery, made with a healthy amount of Spelt Malt and dry hopped generously.
3.1%% ABV
Super light pale ale brewed with 2-row, Pilsner, Munich, Flake Wheat and 100% Mosaic hops. Refreshing and amazingly aromatic.
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7% ABV
This lovely full-bodied ale was brewed with lots of Rye and Crystal Rye Malt, as well as a large dose of Mesquite-smoked brown sugar.
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