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Blurb

Craft Beer Tasting

Craft beers are made to be the kings of the beer because no else type of this drink is so enticing with the uniqueness that it has… That’s why, as our brewery produces few of our own craft beers, we also decided to provide the beer tasting service to all of our visitors!

Local Retail

We’re sure that a local pub venue must be a responsible hub for the local community… That is why, as recently many shops in and around Stanford has closed down, we’re also offering a small local food & drinks retail service for all of our pub’s customers!

Beer Delivery

Can there be any service in the world, better than a home-bound delivery of ice-cold, fine craft beers? We’re sure that this is as good as it gets for anyone with a love for good beer. Besides craft beer delivery, we also will be able to get you any snacks off our menu.

Takeaways for food and non-alcohol drinks

At our place you can order a takeaway for absolutely any menu item, including non-alcoholic beverages

No takeaways for alcoholic drinks and beverages

Unfortunately we do not offer takeaways for any spirited drinks that are placed in our restaurant’s bar menu

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Light Beer

 

While the standard light beers family consists of few members, such as the Lagers, Pale Ales and Pilsner, our brewery and a craft beer pub can offer you a much wider range of those drinks.

 

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Draft Beer

 

With all the diversity of the dark beers, be sure that we have them all listed here! Our list of this stronger beer type’s range includes Brown Ale, Mild Ale, Old Ale, English Porter, Munich Dunkel, Schwarzbierm Pale Ale, Stout and the Wheat beer.

 

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Testimonials

Sam

posted on TripAdvisor

I’ve been eating their business lunches for the past 7 years. Not even once have I had any unpleasant experience. And the dishes always taste fresh and good!

Leah

posted on foursquare

The prices are as good as the menu! Each time I spend less money, than anywhere else and get a fresh, tasty, homemade dinner!

Alfred

posted on Yelp

My friends, who go here every week highly recommended this place to me. Now, I visit it each day after work, though it takes me 5 more minutes to walk. But it’s totally worth it!

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Pricing Table

Stout & Boston Lunch

$25
  • Enjoy a good pint of any of the stouts we have, together with a subtsantially good lunch to accompany it, with a burger and fried eggs with bacon!
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Lager & SF Lunch

$45
  • While sipping one of the great American lagers that we have, you will simultaneously have an option to have a good Ceasar salad and a good steak!
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Call To Action Module

Book a table for Friday and get a discount

Each person, who will put a table on reserve for this Friday night, will be given a 10% discount on all menu items, including NA and alcoholic beverages!

BOOK NOW

Book a table for Friday and get a discount

Each person, who will put a table on reserve for this Friday night, will be given a 10% discount on all menu items, including NA and alcoholic beverages!

BOOK NOW

Book a table for Friday and get a discount

Each person, who will put a table on reserve for this Friday night, will be given a 10% discount on all menu items, including NA and alcoholic beverages!

BOOK NOW

Progress Bar

Bottles of wine opened daily 10%
Of our dishes being vegetarian 50%
Happy entries in our Guest book 85%

The Toggles Module

Do You Have A Professional Wine-Tasting Sommelier?
Absolutely! In fact, our wine restaurant has a team of 10 seasoned sommeliers, each of them being a professional with a long practical experience. Many of our sommeliers have been personally recognized on numerous wine tasting events…Each one of them will be more than happy to either advise you a perfect wine to pick or pair your dish with a wine…
Does your wine restaurant have other locations?
Currently we have just one location in San Francisco. Should we open a 2nd location, we will most surely inform via a blog post!
Besides the wine, do you have any accompanying main courses?
We have a separate menu for food, which includes numerous appetizers, main courses, desserts and gourmet cheeses… Our Main Courses Chef Timothy Rooney will make sure that your wine is accompanied with a perfect dish!

Tabs

Do You Have A Professional Wine-Tasting Sommelier? Absolutely! In fact, our wine restaurant has a team of 10 seasoned sommeliers, each of them being a professional with a long practical experience. Many of our sommeliers have been personally recognized on numerous wine tasting events…Each one of them will be more than happy to either advise you a perfect wine to pick or pair your dish with a wine…
Does Your Wine Restaurant Have Other Locations? Currently we have just one location in San Francisco. Should we open a 2nd location, we will most surely inform via a blog post!
Besides The Wine, Do You Have Any Accompanying Main Courses? We do offer our premises (or some halls) for a rent out, but there are some restrictions… Namely, that service is available only for late night occasions, in order not to disrupt the daytime schedule of the restaurant.

The Audio Player Module

The Map Module

6087 Richmond hwy, Alexandria, VA

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The Person Module

Jimmie O'Murray

Jimmie O'Murray

Pub's Owner

Jimmie is a Belfast native, who had to move to the US due to his wife’s father illness… As in Ireland he’s been working at a local brewery and then at his father’s pub, he had a passion for the craft beers in him all along… That came as no surprise when he decided that his business in America will be all about the craft beers.

Albert Collins

Albert Collins

Snacks Chef

Albert is all about the food… He’s been raised in a family of a Chef mother and a Sous Chef dad, and his career path has been all clear from the very start… While he did not become a Chef immediately, his 15 years long experience in the miscellaneous restaurants has definitely contributed to his skills and mastery.

Craig Ferguson

Craig Ferguson

Chef's assistant

Craig has both the Irish and the Scottish blood, which makes him especially fit for a beer-centered pub environment… Previously he’s been working at a multitude of different pubs and beer restaurants, where he tapped his overall skill set at. So, after such a long previous experience, he was a perfect candidate for our team!

Arnold Lidke

Arnold Lidke

Brewery Worker

Arnold is a craft beer enthusiast, whose prior experience included both working at a Carlsberg beer producers corporation’s factory plant, as well as for the biggest independent craft beer brand in the state of New York – “Lorostar”… This has greatly contributed to his skills to be fit for working at our brewery plant, helping us indulge our visitors with the best craft beer in KY!

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Pecos Pit Bar-B-Que

This Friday March 17th from 4-8pm Pecos Pit Bar-B-Que Truck will be at Machine House for St. Patrick’s Day! Servin’ up Genuine Slow Roasted Alder Wood Smoked barbecue Explore their menu! About Pecos Pit BBQ Food Truck: The Pecos Pit BBQ Food Truck has roots dating back to 1980 when Ron and Debra Wise opened
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Tettnang Extra Pale Ale

Clean and crisp Strong Pale Ale, brewed with quality Pilsner Malt and whole-leaf German Tettnang hops. Open-fermented cool with classic Kolsch yeast, and cask and bottle-conditioned for several weeks to finish out wonderfully smooth. TETTNANG EXTRA PALE ALE (6% ABV) RELEASE DATE: 2022-10-17 ORDER NOW
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Fresh Hop Finale 2022

This Wednesday we are tapping all five of our 2022 Fresh Hop releases for our Fresh Hop Finale 2022. Centennial, Strata, Simcoe, El Dorado and HBC 586 will all be pouring when we open at 2pm, and will be available through the weekend or until they run out. We will likely have our El Dorado
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